Certified Organic Shiitake Mushrooms

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SKU: MUSH_ORG
Producer: Leep Foods
Product Attributes: Certified Organic

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Description

Mushrooms, Shiitake- Long-used in food and supplements, Shiitake mushrooms offer many vitamins and minerals, strengthen your immune system, and even help lower cholesterol. But most importantly, they're revered for their umami taste: characterized by a strong, earthy flavor and velvety, meaty texture when cooked.

Shiitake-lovers most often cut off the bottom half of the stem, and then use this versatile mushroom in endless ways: saute and add them to pasta dishes or stir-fries, use them to make a flavorful soup, or roast them for a crispy snack or side dish.

Our Organic Shiitake mushroom producer, Leep Foods, grows these mushrooms in sawdust from responsibly managed forests!

Store mushrooms in the fridge and consume within a week.

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